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PLOUGHMAN'S BREAKFAST

 

Housemade sourdough toast with cultured butter

Seasonal preserves

Soft scrambled eggs with fresh chives

Crispy breakfast potatoes

Oak-smoked bacon

Seared chicken-apple sausage

Croissants

Seasonal fruit

Spiced date granola

European style yogurt

Avocado spread

Freshly squeezed orange juice

Handlebar coffee

Tea

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