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PLOUGHMAN'S BREAKFAST
Housemade sourdough toast with cultured butter
Seasonal preserves
Soft scrambled eggs with fresh chives
Crispy breakfast potatoes
Oak-smoked bacon
Seared chicken-apple sausage
Croissants
Seasonal fruit
Spiced date granola
European style yogurt
Avocado spread
Freshly squeezed orange juice
Handlebar coffee
Tea
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